(Including consumption tax, service charge and venue fee)
Congratulations on your engagement!
To help the two families deepen their bond during their first meal together, we will create a conducive atmosphere for lively conversation.
- Event period
- Year-round (including Saturdays, Sundays, and public holidays)
- Opening Hours
- 11:00〜22:00
- Usage time
- 2 hours
- Number of users
- From 6 people
We offer a course menu designed for you to enjoy in a relaxed and pleasant atmosphere.
Toasting drink
Champagne
AMUSE
Marinated salmon and seared squid with seasonal vegetables and yuzu-flavored jelly.
HOT APPETIZER
Duck confit with Tasmanian whole grain mustard and citrus aroma
PASTA
Pasta with sea urchin and snow crab from Hokkaido
FISH
Grilled sweetfish with scales, served with lobster bisque sauce.
MEAT
Grilled Kyushu-produced Japanese Black Wagyu beef fillet with black truffle and aged soy sauce
〆
Abalone and asparagus risotto with saffron
DESSERT 1
Miyazaki mango and Sauternes wine jelly, coconut lychee sorbet
DESSERT 2
Freshly Baked Financiers by THE CAFE
DRINK
Coffee / Tea
Free drinks
Beer, Wine (Red/White), Shochu (Sweet Potato/Barley), Whiskey, Highball, Lemon Sour
Non-alcoholic beer, ginger ale, apple, mango, oolong tea
The meeting plan is only available at "CHEF'S TABLE"
The venue is available for 2 hours
The plan includes food, free drinks, venue fee, and service charge.
The price includes consumption tax (10%).
The menu may change depending on the season and availability of ingredients.
The minimum usage fee varies depending on the date and time of use.
Extensions are available for ¥1,000 per person for every 30 minutes.
Images are for illustrative purposes only
OTHERPLANS
One Fukuoka Building
Conference Hall
It can be used for meetings, seminars, etc as well.