PLAN
BUFFET PLAN
¥ 12,000 / person
(Including consumption tax, service charge and venue fee)

It can be used for a wide range of purposes, such as social gatherings after meetings and company social gatherings. At this venue, which is directly connected to the subway "Tenjin" station, we are waiting for you with colorful dishes according to the season.

Event period
All year round
Opening Hours
11:00〜22:00
Usage time
2 hours
Number of users
60 to 200 people

COURSES

  • BUFFET PLAN
    BUFFET PLAN
    ¥ 12,000 / person
    (Including consumption tax, service charge and venue fee)

    We offer a buffet-style meal featuring a wide variety of delicious dishes. You can also customize your meal by adding options to suit your occasion.

    APPETIZER
    Carrot mousse and consommé jelly / Smoked salmon canapés
    Classic salad with two types of original dressing.
    Fresh fish carpaccio with soy ginger vinaigrette
    Cold pork from Itoshima, served with salsa verde and homemade pickles.
    Prosciutto and feta cheese insalata with colorful vegetables
    Octopus, broccoli, and potatoes Galician style

    MAIN
    Fritto Misto with Herb Tartar Sauce
    Oven-baked special meat sauce and cheese risotto
    Sautéed fresh fish, prepared in the style of acqua pazza.
    Arita chicken in diable sauce with mushroom cream sauce
    Roasted Itoshima pork shoulder with Kyushu root vegetable étuvée and mustard sauce
    Beef steak with Kyushu-produced aged sweet soy sauce.

    DESSERT
    Pear and chestnut layer cake
    Chocolate pound cake
    Pear and jasmine jelly panna cotta
    Macaron Lemon & Passion Fruit Strawberry
    Macedo
    Pecan nut and coffee tart

    Food Contents
    Buffet dishes
    Free drink contents
    Beer / Wine (red and white) / Shochu (sweet potato and barley) / Whiskey / Highball / Lemon sour / Non-alcoholic beer / Ginger ale / Apple / Mango / Oolong tea
  • The venue is available for 2 hours
  • The plan includes food, free drinks, venue fee, and service charge.
  • The price includes consumption tax (10%).
  • The menu may change depending on the season and availability of ingredients.
  • Extensions are available for ¥1,000 per person for every 30 minutes.
  • The minimum usage fee varies depending on the date of use.
  • Images are for illustrative purposes only

CUISINEthe cuisine

We offer special hospitality with rich flavors made using local Kyushu ingredients.
Our chefs will serve you dishes carefully prepared in a style suited to the occasion, such as a course meal or buffet.

OTHERPLANS

    Inquiries for this plan